All Blog Posts

What Is Time in Range? Why It Matters!

What Is Time in Range? Why It Matters!

Time in Range refers to the percentage of time your blood glucose stays within your target range over a 24-hour period.
Rather than focusing on individual blood sugar readings, Time in Range looks at the bigger picture of your glucose patterns throughout the day and night.

Malnutrition

Malnutrition

The prevalence of malnutrition in Australian’s elderly is growing, with around 50% of older Australian’s living in community and Aged Care either at risk or already classified as malnourished.

The role of a dietitian is to work closely with clients, their family and medical team to ensure safe, practical and enjoyable food and fluid options to prevent or treat malnutrition.